Restaurante 2 Passos
Book
  • Restaurante 2 Passos
    • PT
    • EN
  • Home
  • Restaurant
  • Our menu
  • Facilities
    • Bar 3 Moço
    • Concession
  • Contacts
    • Tripadvisor
Menu
Restaurant
Our menu is based on a Mediterranean and Regional Portuguese food, using fresh fish and shellfish sourced daily from the local markets, Algarvian "tapas", salads and locally sourced meat. Our fish and "tapas" vary daily depending on what the local markets have to offer, and our desserts and ice cream are home made by our 2 Passos chefs. production.
Menu
  • Foods
  • Drinks
  • Desserts
  • Cocktails

Tiger shrimp Passos style

3 units

T-Bone Steak

(2 pax) +- 1000 gr

Lobster casserole, João´s style

Lamb selle

Saltly fish

Fresh Codfish Algarve style

Clams

(250 gr)

Salmon Gravad Lax

Squids

Fried or grilled

João Clara wine selection

Sparkling sangria

João Clara Late Harvest

Red fruits Cheesecake

Chocolate delight

Orange salad

Apple pie with vanilla ice cream

Profiteroles

Almond cake

Orangin

Sandy Beach

2 Passitos

Blue Ocean

Tropical sensation

Strawberry sea

MENU PDF
ondas
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Menu
Portuguese regional cuisine
Comida
logo
Tripadvisor
Timetable
Open every day
June to August
12:30h - 18:00h
September
12:30h - 17:30h
Closed
24th - 25th - 31st December - 1st January
On Mondays from November to March
Contacts
Praia do Ancão, Algarve
8135-033 Almancil
+351 289 396 435 * Closed from January 6th to February 12th We accept bookings by phone or on-line through our website
geral@restaurante2passos.com

© Restaurante 2 Passos Copyright 2025. All Rights Reserved.

Livro de reclamações
* National landline call
Cookies Policy | Privacy Policy

Powered by Lxmax design